CAMACHO Connecticut Toro - How about this?

CAMACHO Connecticut Toro: Today I have the pleasure of trying the CAMACHO Connecticut Toro. This cigar is a successful combination of a wrapper from Ecuador, a binder from Honduras and a filler from the Dominican Republic and Honduras.


Cigars are natural products that contain nicotine and are for enjoyment. Please be mindful as smoking can be harmful to your health.

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Tasting notes and 60-sec clip

When lighting up this cigar, I immediately notice the slightly peppery note, which quickly combines with woody and nutty aromas. A subtle hint of cocoa also develops as the cigar progresses, giving it a pleasant sweetness. A slight acidity rounds off the taste profile. I would classify the strength of this cigar as moderate, on a scale of a maximum of 3/5, making it suitable for beginners who do not yet have much experience with cigars.

I particularly like the uncomplicated smoking process. The CAMACHO Connecticut Toro is easy to enjoy and offers a varied taste experience. It burns very evenly and the ash is nice and firm. The smoking time is approx. 1.5 hours, which makes this cigar the perfect companion for a cozy evening. Or after lunch. Or before breakfast... well, maybe not before breakfast 😉

All in all, I can only recommend the CAMACHO Connecticut Toro. This cigar offers a great taste experience, an uncomplicated smoking process and a pleasant strength. Whether for beginners or experienced cigar smokers - this cigar is definitely worth a try!

Fact Sheet CAMACHO Connecticut Toro

Format: Toro (ring 50, length 152 mm)

Wrapper: Ecuador / Binder: Honduras / Insert: Dom. Republic, Honduras

Strength: 3/5

Recommended acclimatization with cellophane in the humidor: 3 days

Price: Status April 23 / CHF 9.80, box of 20 CHF 196.00 / box of 4 CHF 39.20 / EUR 9.60, box of 20 EUR 192.00

CAMACHO Connecticut Toro

A cigar test is subjective. The taste of a cigar is influenced by personal taste preferences, taste memories, the shape of the day, what you have eaten or drunk before. Even the lighting mood in the room influences the taste experience. The taste nuances described here therefore do not have to correspond to one's own impressions.


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