Urs Portmann Tabakwaren AG organised a fantastic ZINO NICARAGUA LAUNCH EVENT. In beautiful weather, 50 participants enjoyed pure pleasure.

The grandiose location

The Hofstadl Gossau enchanted with its landscape and generous open space for the 50 guests.

Zino Nicaragua Launch Event Portmann — The pleasure-resting places are prepared.

Barbecue, cigars, weather, pleasure

The participants were already smiling before the meal: The weather was great, the location with its many outdoor seating areas was perfect for lingering and the first cigars from the new Zino Nicaragua could already be savoured. Stevan Dronjak and Ralf Nufer did the barbecuing.

Aperitif: Bruscetta with tomatoes, onion bombs, chicken wings, courgette rolls with feta cheese
Main course: Beef fillet skewer and Duroc pork tomahawk (top-class pork), salad buffet
Dessert: Black chocolate mousse

Supervised smoking 😉

The guests were well advised and served in terms of cigars by these three gentlemen: from left to right: Michael Schirm, Thomas Portmann (Urs Portmann Tabakwaren AG), Stefan Oberthaler (Oettinger Davidoff AG). It was a marvellous event and it was visibly good for the guests. Finally socialising again during the COVID-19 pandemic. The Zino Nicaragua cigars were very well received by the connoisseurs. The tobacco blend is impressive. The cigars are light and very rich in flavour. Urs Portmann Tabakwaren AG has - as always - put on a top event!