Habanos cigar quality in transition - Marc Portmann on soils, cultivation & processing
Habanos cigar quality - This topic is always the subject of passionate debate. Critics have complained about poor workmanship, inconsistent train quality and a lack of availability. But has the tide turned? In an exclusive interview Marc Portmann on the positive development of Cuban cigar production: better soils, sustainable cultivation and a new consistency in processing. A look behind the scenes of change - directly from Pinar del Río, so to speak.
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The video: Habanos cigar quality in transition
"The scooters that have remained are doing a great job." - Marc Portmann
Analyzed in a video interview Marc Portmannhow Cuba has Cigar quality to a new level. The return to the Three-field economyinvestments in Drying shed and the targeted reconstruction of the Floors in San Juan y Martínez have an effect - noticeable in the taste, visible in the wrapper, tangible in the draw.
What does this mean for aficionados?
The Habanos cigar quality is becoming noticeably more consistent. Anyone who has been skeptical recently should try the current vintages.
Marc Portmann provides clear insights into Cuba's quality strategy
This video is a must-see for anyone who wants to understand how the Cuban cigar industry is repositioning itself. not only in terms of price, but above all in terms of quality. Marc Portmann speaks plainly: where progress has been made, where there are still challenges and why Habanos deserves to be trusted again.
How do you currently experience the quality of Habanos cigars?
Have you noticed any improvements? Write us your experiences in the comments!
Tip: Even more interviews and documentaries
Resources on the topic
Urs Portmann Tobacco Products AG
Kreuzlingen:
St. Gallen, La Casa del Habano by Urs Portmann
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My compliments to the Portmann family and it is always a pleasure to visit them.
As for the interviews, informative, interesting and authentic.
Thank you for the insights.
Thank you Roli for your feedback 🙂